Welcome to Valley Stoneground Mill, where we believe that great baking begins with pure, wholesome ingredients. Nestled in the heart of the Okanagan valley, our mill is dedicated to providing you with the highest quality, chemical-free organic flour, stone-ground to preserve every nutrient and flavor. At Valley Stoneground Mill, we’re proud to support your healthy, flavorful creations with flour crafted by nature, perfected by tradition.
Creating the healthiest bakes starts with ingredients that are pure, natural, and full of goodness. When you bake with stoneground, organic flour, every bite is packed with nutrients like fiber, protein, and essential minerals.
At Valley Stoneground Mill, we believe that the best flour starts with unwavering integrity. Our commitment to quality begins at the source, where we carefully select only the finest organic grains. Milled with precision using traditional stone-ground methods
Embracing simplicity and transparency, our products are crafted with a commitment to pure organic flour and honest ingredients.
Prioritizing your health, our stoneground flours contribute to a happier gut and overall wellbeing, with higher fiber and no added chemicals.
We stand by our promise of premium quality and honesty, in every step of our valley stoneground milling process and product offerings.
Our commitment to stoneground milling and using only organic grains showcases the meticulous craftsmanship behind each bag of flour.
We're here because we are passionate about crafting the healthiest and finest quality flours and grains, driven by a sincere commitment to your well-being. Sourced from the best BC organic grains, our traditional stone mills preserve every ounce of nutritional value. No added chemicals, just pure organic goodness.
Whether you're a home chef or a professional baker, our flours are finely graded and milled in small batches for maximum freshness! Available in a range of sizes from 1kg up to 20kg. Elevate your culinary creations with Valley Stoneground – where every bag is a promise of nature's best. Make something amazing, no matter the scale!
A family legacy of grain farming and milling that spans generations. Originating from South Africa, we chose Canada, specifically the sun-kissed Okanagan, as our new home. Drawn by its beauty, we envisioned a community that appreciates the wholesome goodness of healthier, quality flours and grains.
Our custom-designed milling plant reflects our dedication to preserving the essence of each grain. Slow-grinding the grain at cold temperatures retains its nutritional elements, resulting in a finely graded, high-performing flour. At Valley Stoneground, we've found our home, and we invite you to experience the pure taste of nature, just as it was intended.
Transform your pie game with a sturdy foundation crafted from stoneground flour. This hearty base, rich in flavor and textureensures your pies perfectly cradle any filling you choose.
Stoneground flour lends a robust flavor and hearty texture to artisanal bread, making it a favorite among bread enthusiasts. The slow fermentation process enhances the flavor profile, resulting in a delicious, crusty loaf.
Rye flour adds rustic charm and hearty texture to homemade bread, bringing a delightful chewiness and rich flavor to every slice. Perfect for sandwiches or savoring solo, it's a delicious addition to any baking repertoire.
Create a wholesome and flavorful pizza crust by using stoneground whole wheat flour. It adds depth to the dough, making your homemade pizzas not only delicious but also healthier.
I’ve been using Valley Stoneground Mill's Healthy flour for all my baking, and I can't recommend it enough! The texture and flavor are unmatched, making my breads and pastries taste incredible. Knowing it's organic and stone-ground.
As a professional baker, I’m always on the lookout for high-quality flour, and Valley Stoneground Mill has exceeded my expectations. The wholegrain flour has a rich, nutty flavor that elevates my recipes. It's my go-to flour!
I started baking with Valley Stoneground Mill's flour after learning about the benefits of whole grains, and I’m so glad I did! My baked goods are not only healthier but also taste better than ever. Plus, the customer service is fantastic!
Valley Stoneground Mill's flour is a game-changer! The flavor is so rich, and I love how it adds nutrition to my family’s meals. I appreciate that I can trust their products to be pure and organic. Thank you for such a wonderful product!
